clock menu more-arrow no yes

Filed under:

1913 Prices at Grand Central; Meatopia Goes to Britain

GRAND CENTRAL — On Wednesday, June 12, as part of Grand Central Terminal's centennial celebration, various shops in the station are offering some items at 1913 prices. Among other things, this means Financier coffee for a nickel and scoops of Ciao Bella gelato for a dime. Just like last time, some of these deals come with qualifications, so check the full list of deals for details. [EaterWire]

NOHO —Saxon + Parole is hosting a series of wine dinners this month, pairing select dishes with wine from some of California's iconic wineries. The first, hosted by Fritz Hatton of Arietta Winery will take place on June 12 at 7 p.m. The second, hosted by Stuart Bryan and Suzanne Pride Bryan of Pride Mountain Vineyards will take place on Thursday, June 20 at 7 p.m. For reservations call 212-254-0350 or email Bethaney Clarke at Bethaney@saxonandparole.com. [EaterWire]

GREAT BRITAIN — Meatopia, Josh Ozersky's flesh-filled "Woodstock of Edible Animals" is headed across the pond. The UK will get its own version of the massive meat festival in east London this summer, featuring a mix of British chefs and "US BBQ experts." [The Sun]

HURRICANE SANDY RELIEF — New Jersey's First Lady Mary Pat Christie has created National Dine Out Day to help further Hurricane Sandy relief efforts. On June 19, participating locations of Olive Garden, Red Lobster, Benihana, RA Sushi, Firebirds, Haru and Auntie Anne's across the country will donate a percentage of their sales to the Hurricane Sandy New Jersey Relief Fund. Three of Emeril Lagasse's New Orleans outposts and a handful of New Jersey restaurants will also participate. [~EN~]
[Facebook]

Saxon + Parole

316 Bowery, Manhattan, NY 10012 (212) 254-0350 Visit Website

Grand Central Terminal

87 E 42nd St, New York, NY

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world