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Coffee Wire

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2013_6_NietoQL2.jpgFrom a fascinating look at the lives of NYC baristas, here's Sweetleaf owner Richard Nieto on tipping at coffee shops: "for baristas to walk out at the end of the day with less than 10% of sales means that most people didn't tip. ... I'm not saying they should be getting tipped more, but they should be getting tipped on par with any other type of server." [Narratively]

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