In this week's roundup of new videos, Sutheera Denprapa of Park Slope's Sky Ice talks about ice cream, real chefs read bad Yelp reviews about their restaurants, Dale Talde of Pork Slope discusses his Filipino-inspired cooking, and Dave Arnold makes the perfect gin and tonic.
1) Introducing Park Slope's Sky Ice:
Liza de Guia of Food.Curated documents the story of Sutheera Denprapa, the ice cream designer and co-owner of Sky Ice, a small, artisan, all-natural ice cream shop:
5) RIP James Gandolfini:
Here's a four minute tribute to the great Tony Soprano's love of food:
· All Videos on Eater [~ENY~]