On Fatburger's opening day, the service was slow and the fries were under-salted, but the kitchen was cranking out tasty burgers. A Midtown Lunch reviewer writes: "Wow. No, seriously, I am wowed. The patty isn't super thick, but it's got an AMAZING, crispy sear on it... It's FLAVORFUL, too. Very beefy, very real." [ML]
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