Here's a look around Charlie Bird, the new Soho Italian restaurant from sommelier Robert Bohr and chef Ryan Hardy. In a previous life, this space housed King, a restaurant that had Champagne buttons on the walls and Medieval chandeliers on the ceiling. Those things are gone, and now the space has a long yellow banquette in the main dining room, a few cozy booths in the front, and prints of boomboxes on the wall. Charlie Bird is now open for dinner. Check out the menu here, and do send any early reports our way.
5 King St., Soho
Now open for dinner
· All Coverage of Charlie Bird [~ENY~]