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It's the evening of the James Beard Awards, and in preparation for the big event, here's a quick rundown of all the New Yorkers that are up for awards tonight. For those of you following from home and looking to get in on some of the afterparty glory, keep an eye on the live blog on Eater National or the Beard Foundation's tweets as the winners are announced. Take a look at all the nominees below:
David Chang (Momofuku Noodle Bar), Outstanding Chef
Blue Hill, Outstanding Restaurant
Maguy Le Coze (Le Bernardin), Outstanding Restaurateur
Phil Suarez (ABC Kitchen, Jean Georges, etc.), Outstanding Restaurateur
Del Posto, Outstanding Service
Empellón Cocina, Best New Restaurant
Danny Bowien (Mission Chinese Food), Rising Star Chef of the Year
April Bloomfield (The Spotted Pig, The Breslin, The John Dory Oyster Bar), Best Chef NYC
Wylie Dufresne (wd-50, Alder), Best Chef NYC
Mark Ladner (Del Posto), Best Chef NYC
Jonathan Waxman (Barbuto), Best Chef NYC
Michael White (Osteria Morini, Marea, Ai Fiori, Nicoletta), Best Chef NYC
Dominique Ansel (Dominique Ansel Bakery), Outstanding Pastry Chef
Brooks Headley (Del Posto), Outstanding Pastry Chef
The NoMad, Outstanding Bar Program
Pegu Club, Outstanding Bar Program
Isa, Restaurant Design and Graphics (75 Seats and Under)
Garrett Oliver (Brooklyn Brewery), Outstanding Wine, Spirits, or Beer Professional
David Wondrich, Outstanding Wine, Spirits, or Beer Professional
· All Coverage of the James Beard Awards [~ENY~]
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