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Guest Chefs

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noblepigsandwiches.jpgJohn Bates from Noble Pig in Austin, TX is a guest at Pork Slope tonight, serving a couple of his much-loved sandwiches made with some very serious meat products. One involves 30-day aged and pressed ham, the other smoked beef tongue, plus you can get treats like crispy trotters and pickles on the side. [EaterWire]

Pork Slope

247 5th Avenue, Brooklyn, NY 11215 646 528 7615 Visit Website