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The Quotable Elizabeth Falkner

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2013_4_FalknerQL.jpgKrescendo chef/owner Elizabeth Falkner on diners' expectations at a pizzeria in Brooklyn: "There's a lot of Italian history here in Brooklyn. You'd think that, 'Oh my god, there are just too many pizza places and Italian restaurants in NY,' but that's not really true. Especially in this neighborhood. There are not too many restaurants here; I think it's wide open for a lot of stuff." [Zagat]

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