Manon, a Bonkers New Meatpacking District Restaurant

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From the people that brought you Brasserie Pushkin comes Manon, a bi-level Meatpacking funhouse opening on May Day. This place has everything: crystal chandeliers, overstuffed leather couches, Corinthian columns, cocktails by Aaron Polsky, a bar made of glowing blue glass, a food menu by Public veteran Tae Strain, clay cherubs, pastries by a former EMP staffer, Amish chicken, Chatham cod, Denver lamb loin, Long Island duck breast, Jerusalem artichoke soup, Berkshire pork chops, and we're just getting started here. She opens on Wednesday. Take a look at the menu:

Dinner Menu (1) by Eater NY

Manon
407 West 14th St., Meatpacking District
212-596-7255
Opens May 1