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- Peanut Butter-Chocolate Bar from Arlington Club by gourmetgourmand
- Pastrami from David's Brisket House by Pabo76
- Tiramisu from Carbone by The Food Doc
- Asparagus from Eleven Madison Park by nomsnotbombs
- Bacon and Egg Mazeman from Yuji Ramen by Scoboco
- Potato Gnocchi from Atera by gourmetgourmand
- Oxtail Brioche from Manzanilla NYC by jmoranmoya
- Herb roasted mushroom sandwich from Landhaus by h-bomb
- Venison Terrine from Café Boulud by gourmetgourmand