clock menu more-arrow no yes mobile

Filed under:


Looks like Daniel Delaney is expanding the menu at his barbecue joint BrisketTown once again. First there was brisket for dinner. Then there was brisket for brunch. And starting today, they'll be serving brisket for lunch: "Today we start sandwiches at BrisketTown! Lunch till 3pm!" The new menu will be available seven days a week. [Previously; Twitter]

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world