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Talk It Out

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1234122012_8_AmandaCohenQL%20%281%29.jpgDirt Candy's Amanda Cohen shares her thoughts on restaurant reviewers: "You get this sort of very Yelp/Open Table/MenuPages/blogger side of the picture, and you don't really hear about what it's like to be the person on the other end. As a chef, it's really trying to get reviewed every single day no matter what the outlet is. And sometimes it just feels that it's 'us versus them.' It'd be nice if it was (and this is so Pollyanna) 'us all sort of together'...I want to say, "hey, just talk to me! Talk to me! We're people." [SE]

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