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Week in Reviews

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2013_2_BarracaQL.jpegLigaya Mishan reviews Barraca, the new-ish West Village tapas restaurant by Jesus Núñez, for this week's Hungry City review: "For a chef known for trafficking in gelatinized wine and deconstructed sangria, this is back-to-roots analog cooking, the art-rock band unplugged, Dalí in a pastoral phase. What you see is what you get, and for the most part, the food is straightforwardly delicious." [NYT]


81 Greenwich Avenue, New York, NY 10014 212 462 0080

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