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2013_2_BrianPoe.jpgBoston chef Brian Poe weighs in on the great NYC vs Boston debate, which is apparently a thing that happens in Boston: "Are we New York? Nope. But in the last ten years that I've lived here we've never wanted to be New York. Do we know about Boulud, Keller, Trotter, Jose Andres, Ferran Adria? Absolutely, many of Boston's great have cooked with and for these talented chefs. ... I believe that Boston is on the cusp of breaking into the label 'food city.'" [Forklift via Eater Boston]

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