clock menu more-arrow no yes mobile

Filed under:

Trendspotting

New, 2 comments

tanoshi.jpgSushi, especially omakase is, as Kate Krader tells the Post, "blowing up right now." With a wealth of new hotspots like Sushi Nakazawa and New York Sushi Ko, Tadashi Ono of Maison O says: "Now in New York, people are actually enjoying the texture and taste of different fish. The level here is almost like Tokyo." [NYP]
[Photo]

Sushi Nakazawa

23 Commerce Street, Manhattan, NY 10014 (212) 924-2212 Visit Website

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world