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Times dining writer Jeff Gordinier notes that game-changing restaurants like The Spotted Pig, Momofuku Noodle Bar, Per Se, Freemans, and Franny's all opened almost ten years ago, in 2004. Eater co-founder Ben Leventhal offers some perspective: "I think restaurants felt comfortable enough with the economy that they could take some risks and have some fun." [NYT]

Momofuku Noodle Bar

171 1st Avenue, Manhattan, NY 10003 (212) 777-7773 Visit Website

The Spotted Pig

314 West 11th Street, Manhattan, NY 10014 (212) 620-0393 Visit Website

Per Se

10 Columbus Circle, Manhattan, NY 10019 (212) 823-9335 Visit Website


Freeman Alley, Manhattan, NY 10002 (212) 420-0012 Visit Website