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BirdWatching

Photo: Yelp

Mountain Bird, the hottest Central Harlem restaurant of 2013, is serving a five-course prix fixe on New Year's Eve. Options include foie gras dumpling consommé, ostrich tartare, wild mushroom fricassee, and a Guinea hen trio. The early seating is $49 and the late seating is $59. The bragging rights = priceless. [Mountain Bird]

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