Filed under: Cronut Mania by Marguerite Preston Dec 26, 2013, 5:40am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Cronut Mania Pocket Flipboard Email Dominique Ansel has come up with a peanut butter Cronut for the January Cronut flavor. To be more precise, it's a peanut butter and rum caramel concoction, and Ansel notes that "the peanut butter is home made." [Twitter] Foursquare Dominique Ansel Kitchen 137 7th Avenue South, New York, NY More From Eater NY Sign up for the newsletter Eater NY Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest The Best Dishes Eater Editors Ate This Week By Eater Staff Filed under: A.M. Intel Donut Pub, the 60-Year-Old Late-Night Bakery, Is Finally Back Open By Luke Fortney Acclaimed Red Hook Bar Fort Defiance Is Closing After Nearly 15 Years By Emma Orlow Former Obama Official Arrested for Harassing Halal Cart Vendor By Melissa McCart Filed under: A.M. Intel New Cafes and Restaurants Are Coming to These NYC Parks By Emma Orlow A New Palestinian Restaurant Debuts Uptown — And More Openings By Emma Orlow and Eater Staff