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New Year's Eve at Distilled; Oysters and Scotch at Oceana

Distilled Tribeca by Bess Adler

TRIBECADistilled will be serving a six-course dinner for $65 on New Year's Eve (or $100 with an open bar). The menu from chef Shane Lyons will include things like hamachi crudo, baked stuffed pasta, cured and smoked duck breast, and bread pudding. Email to make a reservation. [EaterWire]

MIDTOWNOceana is now running a special with Ardbeg Scotch and fresh oysters. Every day, for $20, you can get three East Coast oysters paired with Ardbeg Ten Years Old, OR three West Coast oysters paired with Ardbeg Uigeadail. [EaterWire]

THE QUOTABLE BOURDAINIn a long interview with with Amazon's David Blum, Anthony Bourdain chats about the current state of criticism, and his drug-addled past. He also takes a stab at Amazon. Eater National rounds up the 10 best lines from the Q & A. [EaterWire]


211 W Broadway, New York, NY