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Whole Foods Opening Tomorrow; Parish Hall Family Meal

Whole Foods

GOWANUS — The long-in-the-works Gowanus location of Whole Foods is opening tomorrow morning. It will eventually have an in-store beer bar and venue called The Roof, which will serve a wide selection of beers as well as "hyperlocal" food. The store will also have a stall from Yuji Haraguchi, of Yuji Ramen fame. Stay tuned for more details tomorrow. [EaterWire]

WILLIAMSBURGParish Hall is now offering a three-course "family meal" prix fixe for $30 on Monday nights. Last week's menu included things like bread and onion soup, braised pork shank with polenta, duck leg confit with Brussels sprout salad, and Maine pollock with lobster broth. Check out a sample menu at the bottom of this post. [EaterWire]

BOOK DEALSEater National learns that Floyd Cardoz just signed a book deal for his second cookbook. Called The Time to Cook, this new book will "teach the home cook to plan meals based on the time and situation." [Eater National]

FIRST

Mixed greens salad, apple, spiced pecans, lemon vinaigrette

Bread and onion soup, dill yogurt, pickled mustard seed

Fried broccoli and pickled kohlrabi, Weston Wheel cheese


SECOND

Maple-braised pork shank, bloody butcher polenta, roasted squash, kale

Duck leg confit, warm brussels sprout salad with poached cranberries and smoked walnuts, sunchoke puree

Maine pollock, Cayuga cranberry beans, braised leeks, spinach, lobster broth

THIRD

Walnut oil cake, raspberry jam, goat cheese

Chocolate chess tart, whipped cream

Parish Hall

109 N. 3rd St., Brooklyn, NY

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