Phoday at Khe-Yo; Lure Fishbar's Gingerbread Class

TRIBECA — Khe-Yo is now open for dinner on Sundays, and the restaurant is also launching Sunday Phoday. On Sundays only chef Phet Schwader will offer Nong-Khai style pho, made with sliced ribeye, braised brisket, and oxtail, plus vegetables and an optional side of roasted bone marrow. [EaterWire]

SOHO — Lure Fishbar's pastry chef Katie McAllister is hosting a gingerbread decorating class for parents and kids on Sunday, December 22. For $50, each child gets a built house and the frosting and candy to decorate it with, plus hot chocolate and snacks, and complimentary hors d'ouevres, wine, and specials for the adults. The class is from 2 p.m. to 4 p.m and reservations can be made by calling 212-431-7676. [EaterWire]

WILLIAMSBURG — Oddfellows Ice Cream Co. has just launched free local delivery through Seamless. It is now possible for residents of Williamsburg and Greenpoint to get milkshakes or pints of rocky road, peanut butter & jelly, chocolate chunk, and Tahitian vanilla ice cream delivered to their door between the hours of 5 and 10 p.m. As a bonus, orders of $30 or more get two free tickets to Nitehawk Cinema thrown in. [EaterWire]

PHILADELPHIA — Philly blog publisher Sarah Lockard has been asking local restaurants to host her family dinner on Christmas Eve in exchange for coverage on her site. In exchange for the fully compensated meal for five, she offers such "exciting" perks as e-newsletter ads and photos posted to her Instagram account with 559 followers. Head over to Eater National for the full "VERY innovative" list. [~EN~]
[Khe-Yo by Krieger]