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Writer Katie Parla took Roman pizza master Gabriele Bonci on a tour of New York pizzerias when he was in town for an event last month. Bonci found one that he really liked: "Roberta's is fantastic! It's the pizza your uncle makes for you. It's comforting and reminds me, in a way, of my own pizza in that it is made with feeling and not bogged down by the coldness of technique." [F & W]
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