clock menu more-arrow no yes mobile

Filed under:

Hanukkah Dinners

On December 5, Louisa Shafia, chef and author of The New Persian Kitchen, is teaming up with Porsena's Sara Jenkins to celebrate the last night of Hanukkah with a Persian feast. The dinner, which costs $55 per person, will feature latkes with a tamarind-date chutney, pomegranate soup, and goat cheesecake with a persimmon sauce. There will be two seatings; one at 6 p.m. and one at 9 p.m. [EaterWire]

Porsena

21 East 7th Street, Manhattan, NY 10003 Visit Website