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Eater Interviews

Michael-White-int.jpgMichael White talks to Eater National about writing his new cookbook and his year of many expansions. On how he keeps growing: "In order to keep going, I want to maintain the great people that we have and give them a place to open up and call their own...We're building a business but also building a platform for everybody else to grow with the company and take on new properties." [~EN~]

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