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The Five Must-Watch Food Videos of the Week

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In this week's roundup of new and notable videos, chef Michael Anthony of Gramercy Tavern shares what a day at the restaurant is like, Elizabeth Falkner makes noodle soup, Mario Batali and Jimmy Fallon create grilled cheese masterpieces, and Blue Sky Bakery founder Erik Goetze shares the secret behind what makes a muffin great.

1) A Day in the Life at Gramercy Tavern:
Chef Michael Anthony and crew share an inside look at how Gramercy Tavern operates on a day-to-day basis:

2) Late Night Fancy Grilled Cheese Sandwiches:
Watch Mario Batali make grilled cheese with Jimmy Fallon:

3) Elizabeth Falkner's Noodle Soup:
Corvo Bianco's Elizabeth Falkner talks about how she got into cooking and the inspiration behind her food, and then makes her mom's noodle soup:

4) Inside the Dinner Lab:
Here's a short video from The New Yorker that tells the story behind the New York debut of Dinner Lab, a supper club dedicated to giving people who cook in restaurant kitchens an opportunity to create their own dishes:

5) The Art of Muffin Making:
Blue Sky Bakery founder Erik Goetze shares the secrets behind what makes a great muffin:

· All Videos on Eater [~ENY~]

Gramercy Tavern

42 East 20th Street, Manhattan, NY 10003 (212) 477-0777 Visit Website

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