A Voce Columbus is now offering fresh white truffles as a supplement to any dish. $85 gets you two grams of the white stuff. Also, at Striphouse Midtown, Michael Vignola is serving a dish of foie gras ravioli with shaved white truffles, celery sprouts, and chicken consomme. If you spot any other white truffle dishes on menus around the city, please do let us know. [EaterWire]
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