:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/38868202/12Gordon-Ramsay-at-the-London-NYC-Michelin-Stars-Lost.0.jpg)
How did Gordon Ramsay at the London go from two Michelin stars to no stars? Eater National takes a look at the sordid history of the restaurant which still retains Gordon Ramsay's name, even though he hasn't been involved in over four years. A Michelin rep tells Eater that no restaurant in the history of Michelin has ever gone from two stars to zero stars because of "quality issues." [Eater National]
Loading comments...