SmorgasburgWire

Fort Greene's Greenlight Bookstore launches a new cookbook-centric series at Smorgasburg today. Brooklyn chefs, including Andy Ricker, the Roberta's team, and Melissa and Emily Elsen of Four & Twenty Blackbirds, will stop by the bookstore's booth each week to talk about their most recent cookbooks. Each installment will feature free food samples and a book signing session. The series will run every Saturday through November 23. [EaterWire]