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2013_gabrielle_hamilton123.jpgPrune's Gabrielle Hamilton and San Francisco chef Daniel Patterson participated in a conversation about food and writing at the 92nd Street Y last night. Here's Hamilton on food conferences: "How come I've never been invited to one of these things? Is it that I have nothing to offer? ... I really want to know, are there chicks at these things?" [Eater National]

Prune

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