Inspired by a recent Twitter debate about the media's coverage of female chefs, Dirt Candy's Amanda Cohen just posted a long list of ladies that operate restaurants in NYC. Cohen writes: "Under-representation of female chefs seems to be a theme not just at events but with food coverage in general and the eternal excuse given by event organizers, writers, and press people is that there just aren't enough women out there. I call shenanigans." [Dirt Candy]
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