Peter Serpico, formerly Momofuku's Director of Culinary Operations and the opening chef at Ko, is earning raves for Serpico, his collaboration with Stephen Starr in Philly. Craig LaBan, the critic for the Inquirer gives the restaurant a glowing three stars, and calls Serpico "one of the most thrilling culinary minds to land in Philly in years." [Philadelphia Inquirer via EPHI]
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