Ligaya Mishan reviews Murray's Cheese Bar for this week's Hungry City write-up, arguing that the cooked dishes are hit-or-miss while the cheese plates are the better choice: "You may choose a precomposed cheese flight, but why, when you can ask the cheesemonger on duty to improvise? This is cheese omakase, a parade of rarefied specimens laid out on a slate board with compatriots and condiments, a gluttonous meditation." [NYT]
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