The Best of the Eater Flickr Pool

by Claire Nugent Jan 27, 2013, 6:50am EST

Ricotta with shaved beets, blood orange, pistachio from Il Buco Alimentari e Vineria by jmoranmoya
Brunch Pizza with Pancetta, Italian Sausage, Fontina, Chives, Black Pepper, and Eggs from Tufino Pizzeria Napoletana by Amuse * Bouche
Hot Pastrami Sandwich from Ben's Deli by wEnDaLicious
Monkfish with cabbage and rosehip from Aska by jmoranmoya
Burrata with Focaccia from Manducatis Rustica by Amuse * Bouche
The Egg from Le Bernardin by NYCviaRachel
Cotechino served with lentils and pickled cabbage from The Marrow NYC by The Food Doc
Plum & almond tart from dear bushwick by h-bomb
Egg Breakfast with taro and bacon from the Rafa Costa e Silva dinner at Atera by jmoranmoya
Fried Calzone from Tufino Pizzeria Napoletana by Amuse * Bouche
Eggs & Butter from Dear Bushwick by Scoboco
Lentil Soup with Creme Fraiche and Pickled Cranberry from Reynard by Polsia

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