A new bakery called Ballaro opened yesterday in the former Porchetta.Hog space on East Fifth Street. The owners of Porchetta.Hog announced earlier this month that the restaurant would be temporarily closed, but an employee at the bakery confirms to Eater that the space has new owners and will now sell bread, cookies, and croissants from 8 a.m. to 10 p.m. daily. [EV Grieve]
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