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Dainobu, Doner Kebabs, and More Coming Soon

Long Island Bagel Cafe in the FiDi, via <a href="">Downtown Lunch</a>.
Long Island Bagel Cafe in the FiDi, via Downtown Lunch.

1) Midtown: The restaurant Dainobu Japanese Deli is opening a new location on 56th Street. Dainobu's original location is at 47th and Lexington. [Midtown Lunch]

2) Tribeca: A restaurant called Blueberry Fusion Café is coming to Church Street in Tribeca. [Tribeca Citizen]

3) Lower East Side: The kebob joint Doner Co. Original Kebob has posted signage indicating that it will open at 123 Essex St. [Bowery Boogie]

4) East Village: European-style bakery and café Croissanteria is coming to Avenue A, owned be 30 year-old David Simon. It should open in the next week or two. [Local EV]

5) FiDi: Fulton Street is getting a location of Lawn Guyland chain Long Island Bagel Café. [Downtown Lunch]

6) Murray Hill: A noodle shop called Ramen Takumi will open on Third Avenue in the former Sauce Pizzeria space. Takumi is a small Japanese ramen chain. [GS]

7) Gowanus: Root Hill Burger is getting closer and closer to opening. The burger offshoot of Root Hill Café could open at the end of next week. [Park Slope Stoop]

8) Park Slope: A new café is coming to the former Uncle Moe's Burritos space on Seventh Avenue. [HPS]

9) Harlem: Speaking of chains, Sarku Japan is opening a location on 125th Street between Seventh and Lenox. Also coming to Harlem, at 200 Lenox: a "neighborhood restaurant" called Barawine. [Harlem Bespoke]

10) Manhattanville: 133rd Street is getting a new lounge called 9A NYC. [Harlem Bespoke]

11) Upper West Side: The healthy ice cream chain Tasti D-Lte is preparing to open its fourth Upper West Side location. This one will be at 523 Amsterdam, in the former Shelf House space. [MUW]