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Oktoberfest at Perilla; Michael White on No Reservations

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CHELSEA ? Comfort food spot Cafeteria has launched delivery, which is available from 9 a.m. to 11 p.m. daily. [EaterWire]

BUSHWICK ? Dear Bushwick, the new farm-to-table operation on Wilson Avenue, opened this past Friday. The kitchen is run by Prune and Goat Town aulmna Jessica Wilson, while the bar program was developed by bar consultant Natasha David (Maison Premiere, Vandaag). [EaterWire]

WEST VILLAGEPerilla will offer a special Oktoberfest-themed menu every Monday night in October. Harold Dieterle and Garett McMahan will prepare a three course meal with things like bratwurst and schnitzel, paired with German beer. The price is $60 (excluding tax and gratuity). Call 212-929-6868 to make a reservation. [EaterWire]

THE QUOTABLE BOURDAIN ? In last night's episode of No Reservations, host Anthony Bourdain went to Emilia-Romagna with Michael White. The episode?jam-packed with food porn and a little Italian sports car porn?led the loquacious Bourdain to quip about cheese shops, Italy, Lamborghinis, and more. Eater National rounds up his best one-liners. [Eater National]
[Photo: Travel Channel]


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