New York Diet

Mario Carbone, co-owner of Torrisi, Parm, and the soon-to-open Carbone, snacks on pineapple, drinks juice from the Juice Press, and avoids chicken legs. On his dinner at the members-only Tiro A Segno, Carbone explains, "There are only two rules: You can't bring in your own weapon, and you cannot bring your glass of wine downstairs. You get handed a rifle by an old man, then you go have dessert." [Grub Street]