In this week's "Hungry City" review, Ligaya Mishan visits Fisherman's Dawta in Boerum Hill. Of the restaurant and its owner Jennefier Ewers, Mishan writes: "Do not expect speed. There is only one of her. Settle out back, where stone steps lead to an archetypal oasis of weathered planks, leafy trees and turquoise umbrellas. Time expands. All will come." [NYT]
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