Update: Chef Zak Pelaccio checks in regarding the rumor circulating that he's leaving Fatty Crew to open his restaurant upstate. He is opening a restaurant soon in Hudson, NY with his wife, but he's not leaving the Fatty fold. In fact, he's taking a trip to Hong Kong this week with his team to look into the possibility of opening a Fatty 'Cue or Fatty Crab over there. [EaterWire]
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