clock menu more-arrow no yes mobile

Filed under:

Tres Brooklyn

food-trucks-paris-175.jpgAccording to Julia Moskin at the New York Times, there's an "American culinary invasion" going on in Paris. "[S]carf-wearing hipsters" in Paris are praising restaurants and food trucks by calling them "très Brooklyn." It means "a particularly cool combination of informality, creativity and quality." [NYT via Eater National]

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world