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Richard Sandoval's Raymi, Opening Tomorrow Night

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[Krieger, 06/18/12]

Here's a look around Raymi, the new Peruvian restaurant in the old Nuela space. The restaurant is a collaboration between Latin American chef/restaurateur Richard Sandoval and chef Jaime Pesaque of Mayta in Lima, Peru. The menu includes ceviche, meat skewers, a few dishes prepared in the wok, and entrees like arroz con pato and bacon wrapped pork tenderloin. The cocktail menu features a lot of drinks made with pisco, plus a separate list of "pisco infusions" made with things like corn, lemongrass, ginger, cinnamon, and lychee.

The space is located just a few blocks away from last year's big Peruvian opening, La Mar Cebicheria. Check out the menu below.

Raymi is slated to open tomorrow night.
43 West 24th Street
(212) 929-1200


43 W 24th Street, New York, NY 10010 212-929-1200 Visit Website


43 West 24th Street, New York, NY 10010 (212) 929-1200 Visit Website