clock menu more-arrow no yes mobile

Filed under:

Chef Shuffles

New, 3 comments

2012_5_joschef.jpgAndrew Pressler, formerly of Hung Ry and Fatty 'Cue, is the new Executive Chef of Jo's, the Nolita neighborhood spot that turns three this weekend. Take a look at his new menu, which includes a Heritage pork chop with coconut rice and a fish palm glaze, portobello sliders, spring pea ravioli, and chicken wings with sweet chili sauce. [EaterWire]


264 Elizabeth Street, New York, NY 10012 212 966 9640

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world