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Screen%20shot%202012-05-15%20at%205.09.34%20PM.jpgPete Wells awards two stars to Gabe Stulman's Perla. He's quite impressed with chef Michael Toscano's meaty fare: "Enjoying Mr. Toscano’s cooking requires a willingness — even an eagerness — to go a little too far, and then tell yourself that too far is exactly where you wanted to be." [NYT]

Perla

24 Minetta Lane, New York, Ny 10012 212 933 1824 Visit Website

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