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FUNDRAISERS — Last night, chefs from all over the world gathered at Gotham Hall for a meal to benefit Citymeals on Wheels, hosted by Relais & Chateaux. New York chefs in attendance included: Daniel Boulud, Michael White, Mark Ladner, and Jean-Georges Vongerichten. The tickets were $1,500. [EaterWire]
GREENPOINT — Grub Street gets a peek at the new lunch menu at Anella, which launched today. [GS]
CHELSEA — On Cinco De Mayo, Suenos will be serving authentic Mexican brunch starting at noon. The menu will include things like breakfast burritos, eggs chilaquiles with salsa verde, and eggs benedict with chochinita pibil. [EaterWire]
PROSPECT HEIGHTS — On April 23, hot ramen pop-up Yuji and Japanese restaurant Chuko will team up for the Brooklyn Ramen Event. It will include a $40 tasting menu. Seating is limited; call 718-576-6701 to make a reservation. [EaterWire]
