Who knows what will happen—remember plans for Oliva on the LES were dropped—but Ken Friedman, owner with chef April Bloomfield of The Spotted Pig, The Breslin, and the John Dory Oyster Bar, is on Community Board 2's docket for 264 Bleecker Street, formerly home to tapas restaurant Bar'rique. Stay tuned for more after the meeting in March. [EaterWire]
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