Filed under: Strive for 5 by Amanda Kludt@kludt Feb 16, 2012, 5:50am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Strive for 5 Pocket Flipboard Email Grid View The Wayland Making Willie's Sour Cherry Flip at The Wayland The cooking nook at The Wayland J. Bird's The Everyman Afterall Minetta Tavern's The Green Mary The Gojin & Juice at ABC Kitchen The Gojin & Juice at ABC Kitchen The Royalton's Green Ribbon More From Eater NY The Latest A Home for Vegan Barbecue Lands in Manhattan — and More Openings By Eater Staff American Express Comping $1,400 Noma Pop-Up Dinners Is the Chef Worship We Don’t Need By Ryan Sutton The Most Notable Hamptons Restaurant Openings for Summer 2022 By Beth Landman Filed under: A.M. Intel The $50 ‘Omakase Strawberries’ Beloved by Michelin-Starred Chefs Now Cost $20 By Luke Fortney Filed under: A.M. Intel Buzzy Scallion Pancake Burrito Pop-Up Is Opening Its Own Spot in a New Manhattan Food Hall By Emma Orlow Filed under: A.M. Intel NYC ‘Strongly Recommends’ Masking In Public Indoor Settings Again By Erika Adams