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2012_12_MissionChineseQL.jpgIn lieu of a review this week, Pete Wells is out with his 12 "restaurant triumphs of 2012," of which the most triumphant is Mission Chinese Food: "For its bravado, its inventiveness, its low prices, its attempt to ease the suffering of those waiting at the door by tapping a small keg of free beer, and its promise to give some of its earnings on each entree to a food bank, Mission Chinese was the most exciting restaurant of the year." [NYT]

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