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WILLIAMSBURG — Taavo Somer's bar, restaurant, and dream-catching facility Isa now offers a daily happy hour from 4 to 7 p.m. During this time, select cocktails are $7, red and white wines are $6, and "staff beers" are just $3. The rainbows are totally free. [EaterWire]
WILLIAMSBURG — Speaking of Isa, Taavo Somer's restaurant is one of many Williamsburg establishments participating in tonight's Dine out Williamsburg event to benefit Hurricane Sandy relief. Over 60 restaurants will be donating portions of their gross sales tonight to the Red Cross's Sandy relief efforts. [DOW]
TOP CHEFFAGE — Last night, Bravo kicked off the tenth season of Top Chef, which is a whole lot of seasons. But the chefsticles haven't quite made it to Seattle yet, as they're forced to compete first at the judges' own restaurants in Los Angeles, Las Vegas, Beverly Hills and Atlanta. Comedian Max Silvestri is back to recap the show and make sense of it all. [Eater National]