Welcome to Ask a Bartender, a Cocktail Week feature in which Eater asks the men and women that make your drinks about the tricks of the trade and their salty experiences behind the bar.
Pork Slope co-owner John Bush has seen a lot of weird, wild stuff in his days. Hit play on the video above to hear him talk about fist-fights, blow jobs, Lower East Side thugs, whiskey, reading the newspaper, hand jobs, and paying $20 for cocktails.
· All Coverage of Cocktail Week 2012 [~ENY~]
· All Coverage of Pork Slope [~ENY~]
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