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- Oyster with Pork Belly from Ippudo at Smorgasburg's Ramen Lab by Polsia
- Speckenwolf pizza from Roberta's by gourmetgourmand
- Ragu Rice Ball from Arancini Bros. by gourmetgourmand
- Sugarsalted salmon with crispy ryebread from Aamanns Copenhagen by jmoranmoya
- Pumpkin Spice Ice Cream Sandwich from Melt Bakery by gourmetgourmand
- Hoi Thawt from Pok Pok Phat Thai by Paul Broussard NOLA
- Chilled Spicy Noodles from Momofuku Noodle Bar by Polsia
- Lumache pasta with cotechino ragu from Osteria Morini by The Food Doc
- BBQ Pigtails from Mission Chinese Food by Paul Broussard NOLA
- Fried Chicken Sandwich with Tots from Queens Comfort by Amuse * Bouche
- Hamachi Jalapeño from Geisha by wEnDaLicious